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| Registros recuperados: 100 | |
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| Valdés, O.; Hernádez, Y.; Fernández, M.D.; Hernández, I.; Rodriguez, M.; Cano, M.; Laguna, A.; Díaz, C.; Cabrera, B.. |
| En el presente trabajo se estudia la capacidad antioxidante de varios extractos, acuosos e hidro-alcohólicos obtenidos a partir de algas y plantas marinas de la plataforma insular cubana. A todos los extractos se les determinó su contenido de polifenoles, proteínas, lípidos y azúcares totales, así como la actividad Superóxido Dismutasa (SOD). Todos los extractos evaluados mostraron una buena actividad antioxidante, con una CE50 inferior de 0,4 mg.ml-1. El contenido de polifenoles en los extractos de Ulva fasciata es menor el de las otras especies, aunque tanto el extracto hidro-alcohólico como el del alga seca e irradiada de dicha especie presentan una buena actividad antioxidante. El extracto hidro-alcohólico de Thalassia testudinum presenta el mayor... |
| Tipo: Journal Contribution |
Palavras-chave: Proteins; Antioxidants; Proteins; Antioxidants; Http://aims.fao.org/aos/agrovoc/c_6259; Http://aims.fao.org/aos/agrovoc/c_511. |
| Ano: 2008 |
URL: http://hdl.handle.net/1834/2820 |
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| Ferreira,Daiane; Unfer,Taís Cristina; Rocha,Hélio Carlos; Kreutz,Luiz Carlos; Koakoski,Gessi; Barcellos,Leonardo José Gil. |
| An experiment was conducted to evaluate the potential of honey, propolis, and bee pollen for the reversal of lipid peroxidation induced by tebuconazole (TEB) in South American catfish (Rhamdia quelen), in which the concentration of thiobarbituric acid reactive substances (TBARS), the activity of the antioxidant enzyme glutathione-S-transferase (GST) and the concentrations of non-enzymatic antioxidants, reduced glutathione (GSH), ascorbic acid, and non-protein thiols were assessed. Honey (0.125 g L-1) and bee pollen (0.05 g L-1) added to the water reverse the production of TBARS induced by TEB, while propolis demonstrated a pro-oxidant effect, inducing an increase in TBARS production. The data presented herein suggest that the addition of water to honey and... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Bee pollen; Honey; Lipid peroxidation; Propolis; Tebuconazole. |
| Ano: 2012 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1679-62252012000100021 |
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| Sollecito,N.V.; Pereira,E.C.M.; Grázia,J.G.V.; Neves,B.P.; Couto,B.V.R.; Andrade,V.B.; Miranda,M.S.; Silva,J.K.R.; Borges,A.M.. |
| ABSTRACT The aim of this study was to evaluate the supplementation of embryo culture medium with antioxidant obtained from oily extract of Lippia origanoides on in vitro blastocyst development and quality. Oocytes collected from slaughterhouse ovaries were matured and fertilized in vitro following standard laboratory procedures. Zygotes were cultured in SOF medium supplemented according to the following treatments: T1 embryo culture medium without antioxidant supplementation; T2)50μM/mL Cysteamine; T3)2.5μg/mL; T4)5.0μg/mL and T5)10.0μg/mL of antioxidant obtained from oily extract of Lippia origanoides. On the seventh day of culture, the blastocysts were fixed and evaluated for apoptosis rates, number of total cell and inner cell mass cells by means of the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Apoptosis; Lippia origanoides; In vitro embryo production. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352019000300723 |
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| SILVA,GABRIELA L. DA; LUFT,CAROLINA; LUNARDELLI,ADROALDO; AMARAL,ROBSON H.; MELO,DENIZAR A. DA SILVA; DONADIO,MÁRCIO V.F.; NUNES,FERNANDA B.; AZAMBUJA,MARCOS S. DE; SANTANA,JOÃO C.; MORAES,CRISTINA M.B.; MELLO,RICARDO O.; CASSEL,EDUARDO; PEREIRA,MARCOS AURÉLIO DE ALMEIDA; OLIVEIRA,JARBAS R. DE. |
| Several studies have investigated the antinociceptive, immunomodulatory and anti-inflammatory properties of compounds found in the lavender essential oil (LEO), however to date, there is still lack of substantial data. The objective of this study was to assess the antioxidant, anti-inflammatory and antinociceptive effects of lavender essential oil. The 1,1-diphenyl-2-picrylhydrazyl radical decolorization assay was used for antioxidant activity evaluation. The anti-inflammatory activity was tested using two models of acute inflammation: carrageenan-induced pleurisy and croton oil-induced ear edema. The antinociceptive activity was tested using the pain model induced by formalin. LEO has antioxidant activity, which is dose-dependent response. The... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Inflammation; Lavender; Nociception. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652015000301397 |
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| NASCIMENTO,NARA RÚBIA RODRIGUES DO; ALVES,ALINE MEDEIROS; SILVA,MARA REIS; NAVES,MARIA MARGARETH VELOSO. |
| ABSTRACT Pequi (Caryocar brasiliense Camb.) pulp is rich in bioactive compounds. However, seasonality and perishability limit its availability in the market. This work aimed to determine the physicochemical characteristics, including phenolic compounds and carotenoid concentrations, as well as the antioxidant capacity of lyophilized pequi pulp during storage in various packaging materials for 180 days. Pequi fruits were pulped, ground, freeze-dried and then vacuum packaged in transparent polyethylene (TP), polyethylene coated by aluminum foil (PA) and laminated foil (LA), respectively. The samples were stored under controlled temperature, humidity and luminosity. Proximate composition, phenolic compounds and carotenoids concentrations, and antioxidant... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Carotenoids; Caryocar brasiliense; Cerrado; Pequi. |
| Ano: 2017 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452017000100901 |
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| Kobus-Cisowska,Joanna; Szczepaniak,Oskar; Szymanowska-Powałowska,Daria; Piechocka,Justyna; Szulc,Piotr; Dziedziński,Marcin. |
| ABSTRACT: Extraction conditions are an important factor in the process of obtaining bioactive compounds from plant matrix. These compounds differ structurally. Structures of phyto-compounds and their interactions with other food ingredient are not fully known, while these two aspects should play a significant role in extrahents choice and determination of extraction process conditions. Mulberry (Morus alba) is a plant growing in Asia, which fruits are rich in bioactive ingredients and high anti-oxidative potential. In our study we analyzed mulberry fruits extracts differing in the extra hent applied: acetone, methanol, ethanol and water. All tested extracts possessed rich polyphenolic composition and radical scavenging ability. The significant differences... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Morus alba; Antioxidants; Phenolic acids; Flavonoids. |
| Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782020000100751 |
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| LOTITO,SILVINA B; FRAGA,CESAR G. |
| We evaluated the interaction between ascorbic acid (AA) and (+)-catechin (CTCH) in potassium phosphate solution, pH 7.4 (PPS) and in human plasma. In both systems, the oxidation was started by adding 2,2-azobis-(2-amidinopropane) clorhidrate (AAPH). The concentrations of AA and CTCH were determined by HPLC using electrochemical detection. In PPS, CTCH was oxidized by AAPH (50 muM), in either the absence or presence of different initial concentrations of AA (25-200 muM). In the presence of AA, CTCH depletion was delayed, an effect that was dependent upon the initial concentration of AA. When 100 muM AA was added after the oxidation had begun, CTCH depletion was arrested for 30 min. The kinetics of AA oxidation by AAPH was also characterized in PPS. AA (100... |
| Tipo: Journal article |
Palavras-chave: Catechins; Antioxidants; Free radicals; Procyanidins. |
| Ano: 2000 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602000000200015 |
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| Pugliese,Camila; Patin,Rose Vega; Palchetti,Cecilia Zanin; Claudio,Cristiane Chiantelli; Gouvêa,Aída de Fátima Thomé Barbosa; Succi,Regina Célia de Menezes; Amancio,Olga Maria Silverio; Cozzolino,Silvia Maria Franciscato; Oliveira,Fernanda Luisa Ceragioli. |
| Objective:This study aims to assess the nutritional status of selenium, copper and zinc; and also the erythrocyte superoxide dismutase activity of HIV-infected children compared to a control group.Methods:A cross-sectional study was carried out with prepubertal HIV-infected children (n = 51) and their healthy siblings (n = 32). All biochemical measurements including plasma selenium, serum copper levels, serum and erythrocyte zinc levels and erythrocyte super-oxide dismutase activity were evaluated according to dietary, clinical and biochemical parameters.Results:Compared to the control group, the HIV-infected children had lower z-score values for height-for-age (p = 0.0006), higher prevalence of stunting (11.8%) (p = 0.047), lower selenium levels (p =... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; HIV and nutrition; Oxidative stress; Trace elements. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-86702014000500481 |
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| Ortiz-Robledo,Faviola; Villanueva-Fierro,Ignacio; Oomah,B. Dave; Lares-Asef,Ismael; Proal-Nájera,J. Bernardo; Návar-Chaidez,J. Jesús. |
| Oat (Avena sativa L.) is a cereal grain, its seeds are rich in nutrients, is consumed as whole grain with health benefits fot humans due to its antioxidants, such as the avenanthtamides (Avns). The contents of Avns 2c, 2f and 2p were evaluated by HPLC in groats and hulls of oat varieties Chihuahua, Cuauhtemoc, Raima and Avemex cultivated in Durango, México. The association of these Avns with protein, fat, crude fiber and ash of oat was also investigated. A 4x2 bifactorial design was used, with the number of varieties and groats ot hulls as factors. Avns contents differed significantly (p<0.05) among oat varieties, groats and hulls. Avemex groats had the highest concentrations of Avns: 3.6±0.7, 3.0±0.5 and 3.3±0.6 mg kg-1 fot 2c, 2f and 2p Avns. Avemex... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Groats; Hulls; Oat; Polyphenols. |
| Ano: 2013 |
URL: http://www.scielo.org.mx/scielo.php?script=sci_arttext&pid=S1405-31952013000300002 |
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| Moreira-Araújo,Regilda Saraiva dos Reis; Barros,Nara Vanessa dos Anjos; Porto,Rayssa Gabriela Costa Lima; Brandão,Amanda de Castro Amorim Serpa; Lima,Alessandro de; Fett,Roseane. |
| Abstract The aim of this study was to determine the content of bioactive compounds and antioxidant activity present in three fruit species from the Brazilian Cerrado: carnauba (Copernicia prunifera (Mill.) H.E. Moore), murici (Byrsonima crassifolia L. Rich)and oiti (Licania tomentosa (Benth) Fritsch). Among analyzed fruits, oiti showed the highest total phenolic content (1236.42 ± 34.06 mg GAE 100 g-1) followed by murici (468.90 ± 27.30 mg GAE 100 g-1) and carnauba (314.44 ± 9.50 mg GAE 100 g-1). Regarding the antioxidant activity, murici showed 4350.31 ± 1.85 µmol TEAC.100 g-1 and oiti showed 14721.69 ± 0.85 µmol TEAC.100 g-1. In addition, high content of anthocyanins was verified in carnauba (9.35 ± 0.00 mg-cy-3-glu.100 g-1), as well as carotenoids... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Anthocyanins; Carotenoids; Phenolic compounds; Cerrado. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452019000300901 |
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| GRANDE-TOVAR,CARLOS D.; JOHANNES,DELGADO-OSPINA; PUERTA,LUISA F.; RODRÍGUEZ,GLORIA C.; SACCHETTI,GIAMPIERO; PAPARELLA,ANTONELLO; CHAVES-LÓPEZ,CLEMENCIA. |
| Abstract: Ackee (Blighia sapida K. D. Koenig) is an exotic fruit widely consumed in the Caribbean countries. While there is extensive research on the presence of hypoglycin A, other bioactive compounds have not been studied. We identified and quantified the changes in bioactive molecules (total phenol, ascorbic acid, hypoglycin A, squalene, D: A-Friedooleanan-7-ol, (7.alpha.), and oleic acid), antioxidant potential, and volatile compounds during two stages of ripe. A clear reduction in hypoglycin A, ascorbic acid, and total polyphenols during the maturation process were observed. On the contrary, oleic acid, squalene, and D: A-Friedooleanan-7-ol, (7.alpha.) contents increased about 12, 12, and 13 times, respectively with advancing maturity. These bioactive... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Friedooleanan; Hypoglycin; Polyphenols; Squalene. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652019000500616 |
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| Queiroz,Estela de Rezende; Abreu,Celeste Maria Patto de; Oliveira,Kelly da Silva; Ramos,Vinicius de Oliveira; Fráguas,Rodrigo Martins. |
| Fruit of the lychee cv. Bengal are approximately 50% peel and seeds, which are discarded. These by-products have antioxidant compounds which are capable of blocking the harmful effects of free radicals in the body. Bioactive compounds (ascorbic acid, beta-carotene, lycopene and phenols) and antioxidant activity were evaluated in different extracts, both fresh and dried at 45 °C, of the skin, pulp and seeds of the lychee, which were subjected to principal component analysis to clarify which of the compounds are responsible for this activity. Principal component analysis explained 82.90% of the variance of the antioxidant profile of the lychee. The peel displayed higher levels of phenols, ascorbic acid, beta-carotene and antioxidant activity, while the seeds... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Lychee; Antioxidants; Principal component analysis. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902015000100163 |
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| Montenegro,Gloria; Mejías,Enrique. |
| Honey is a natural product with many attributes that are useful for humans. The consumption of honey is increasing because of its beneficial biological properties, including antioxidant and antibacterial activities. Even though honey is produced worldwide, many variants of this product have not been studied and their biological potential for alternative uses has not been evaluated. Because of its varied endemic native flora, Chile produces several types of honey. It is likely that these apian products have important biological properties inherited from specific floral sources, but it is absolutely necessary to conduct further chemical analyses to identify and characterize these biological attributes. Sadly, the potential antimicrobial and antitumor... |
| Tipo: Journal article |
Palavras-chave: Honeys; Antioxidants; Natural Antibiotics; Environmental Bioindicator. |
| Ano: 2013 |
URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0716-97602013000400005 |
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| XUE-FENG,Z.; JUN,L.V.; SHAHID,M.; ANJUM,S.A.; NA-JIA,L.; XIU-JUAN,H.; YU,X.; XIAO,W.; SAN-GEN,W.. |
| ABSTRACT: Abiotic stresses and poor biomass accumulation are chief constraints to accomplish potential yield in Leymus chinensis. An experiment was conducted to improve biomass and correlation of biomass accumulating attributes with photosynthetic pigments, osmotic substances and antioxidants under foliar application of different plant growth substances. The experiment was conducted at inner Mongolia Xilinguole, China, using a Randomized Complete Block Design and 5 replications. The treatments consisted of water (control); BA5 = application of BA (6-benzylaminopurine) at 5 mg L-1; BA25 = application of BA at 25 mg L-1; BA50 = application of BA at 50 mg L-1; BR0.02 = application of BR (brassinosteroid) at 0.02 g L-1; BR0.2 = application of BR at 0.2 mg L 1;... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Antioxidants; Reactive oxygen species; Phytoregulators. |
| Ano: 2019 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-83582019000100256 |
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| Registros recuperados: 100 | |
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